Nam Prik Ong (Roasted Tomato & Ground Pork Belly Dip)
A home-style snack dip of Nan Province (North).
Nam Prik Ong is a roasted
paste of ground pork belly, tomato, red chilies, garlic & shallots. Its taste & texture is reminiscent of a spicy Bolognese sauce. Served with traditional sides of crisp carrots, cucumbers, romaine leafs & fried pork rinds for
dipping. Don't ask us how the Thai food gods think up such ridiculously quirky, yet delicious food pairings! Just come in and try some for yourself!
